Charlotte Royale
Dome shape dessert of strawberry mousse covered with
glazed sliced Swiss roll. Other flavours on request

Charlotte Russe
Mandarin mousse on a sponge base surrounded with
sponge boudoir finger biscuits, Other flavours on request

Large Pavlova
With a filling of your choice

Hexagonal Shape Bavarois
Peach & Passion, Strawberry & Malibu, Chocolate & Rum
Lemon & Lime, Toffee Apple and Kiwi & Orange

Chocolate Kisses
Mille Feuille base with layers of chocolate mousse and
sponge, masked with chocolate flakes and finished with
chocolate dipped mille feiulle fans

Silk & Laced
Shortcake biscuit base topped with Brandy soaked
chocolate sponge and orange mousse incorporating
Cointreau laced mandarins

Coconut Chocolate
Coconut brownie base topped a double chocolate &
coconut mousse

Pernod & Blackberry Delight
Chocolate sponge layers with Pernod flavour mousse with
whole blackberries in a Pernod glaze

Tangy Lemon
Sponge base with lemon sauce and meringue pieces
encase in a tangy lemon mousse, crowned with cream
rosettes and meringue shells

Chocolate Mountain
Chocolate Biscuit base topped with chocolate fudge,
chocolate mousse topped with chunks of chocolate sponge
and a heavy coating of chocolate sauce. Forget the Diet

Pear & Butterscotch
Biscuit base ,caramel and sponge disc topped a pear &
butterscotch mousse

Parisian Log
A vanilla sponge roll filled with orange & Cointreau
mousse, piped with cream sprinkled with flaked hazelnuts
& decorated with mandarin segments

Rhubarb Trifle Torten
Cinnamon flavoured sponge topped with crunchy rhubarb
and a rhubarb & orange mousse topped with creamy
custard and cream piping

Just Peachy
Biscuit base crème patissier, sliced peaches and creamy
caramel mousse finished with caramel swirls and cream
rosettes

St Clements
A refreshing combination of lemon and orange mousse set
on an crumbly oatie biscuit

Bananarama
Shortcake biscuit with light sponge toffee sauce and a
banana custard all topped with white chocolate mousse

Rhubarb & Ginger
Crème patissier sits on a biscuit base with a rhubarb and
ginger mousse finished with a clear ginger mirroir

Chocolate & Walnut Truffle
Two layers of Tia Maria soaked sponge with a rich dark
chocolate and walnut truffle mousse

Citrus and Bramble Charlotte
Citrus mousse topped with a bramble berry topping,
surrounded with boudoir fingers

Fruits of the Forest Cream Flan

Fruit Flan - mixed fruit or a filling of your choice