The North East of England's premier supplier of hand-made freshly prepared desserts.
Formed in 1990 by former head chef Brian Thompson, our company has gained an
enviable reputation for quality and reliability in the specialist world of patisserie
manufacture. The company has seen rapid growth and transition from sole proprietor to
partnership with the formation of a Limited Company in 2002.

Supplying many of the region's prestigious establishments, many of whom have been
clients since the formation of the company, the emphasis is on the quality of the
ingredients used, the consistency of the products, and a regular reliable refrigerated
delivery service, backed up by a friendly professional service

All of our products are made to order to the highest standards, by a team of dedicated
talented confectioners and bakers, using only the finest quality ingredients available.
All products are supplied fresh

A bespoke service is available to serve the needs of today's busy chefs.

Give us a call, we will be more than happy to discuss your requirements